Reparative Health & Wellness
Key Takeaways Copper & Blood Sugar Copper In Cells Copper helps several enzymes do basic work inside the body. Those enzymes help cells make energy, manage oxidative stress and handle iron in a safe way. Low copper can strain tissues that need steady energy every day, especially the liver, muscles and pancreas (1, 2). Insulin … Read more
Key Takeaways NOVA Basics Ultra-processed foods are not just foods that were cooked, canned or frozen. In the NOVA system, they are industrial formulations made with ingredients such as refined starches, sugars, oils, protein isolates, flavorings, colors, emulsifiers and sweeteners. These products are built to be ready to eat, highly tasty and easy to overuse … Read more
Key Takeaways What Are AGEs Basic Idea Advanced glycation end products, often called AGEs, are compounds that form when sugars bind to protein or fat and then change shape over time. This process is called glycation. It can happen inside the body, and it can also happen during cooking. AGEs build faster when heat is … Read more
Key Takeaways What Sugar Means Added Sugar Sugar is a fast burning carbohydrate found in fruit and many packaged foods. The main health problem in modern diets is added sugar that shows up all day in yogurt, cereal, sauces, and snack foods. The FDA requires added sugars to be listed on the Nutrition Facts label … Read more